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- Certified USDA Organic, this award-winning extra virgin olive oil is unfiltered
- has its very unique green color, spicy taste and herbaceous flavor
- The Paesano is also particularly rich in polyphenols, which are known for their antioxidant effects and have been linked to lower risk of cancer, heart disease and some neurological diseases.
- It is a great finishing oil for salad dressings and to drizzle on soups or pastas.